BoVine Chef’s Table

Our Chef’s Table offers a guided four course experience with an upgraded menu and optional wine pairing to a limited number of guests.

Chef Zachary Mehner and his team will create a personalized dining experience tailored for each guest. Every Chef’s Table will have a unique experience that will take you through a journey of flavors and knowledge behind the dishes prepared.

Available to reserve Monday – Friday night. Seats up to ten guests.

Chef’s Table Dining Experience: $195 per person

Chef’s Table Dining Experience + Wine Pairing Experience: $240 per person

For inquiries please email

Skip to content