Lunch Menu

SATURDAY AND SUNDAY 12PM – 4PM

CLASSIC CAESAR 12
romaine, shaved parmesan, croutons, anchovies, signature Caesar dressing add chicken or salmon 10

BoVINE WEDGE 12
iceburg lettuce, bleu cheese, bacon, tomatoes, avery island dressing
add chicken or salmon 10

CONNECTICUT LOSTER ROLL 20
Maine lobster meat with melted butter, cracked pepper, buttered bun

PARK PRIME DIP 18
shaved prime rib, melted gruyere, rocket, onion au jus, griddled baguette

BOVINE BURGER 18
dry-aged prime beef, thick cut applewood bacon, gruyere cheese, truffle aioli, pretzel bun

COWBOY BURGER 15
blend of brisket, short rib and prime beef, caramelized onions, mushrooms, gruyere cheese, B-1 sauce, pretzel bun

ROASTED ACORN SQUASH 12
savory bread pudding, toasted walnuts, vegan

DUCK WINGS 12
deep fried, cheer wine bbq sauce, house ranch

JUMBO SHRIMP COCKTAIL 18
Bovine cocktail sauce

TRUFFLE POPCORN WITH PORK 10
deep fried pork bacon, truffle salt, chives, kettle corn popcorn

BONE IN FILETS 18
petite filets, bleu cheese fondue, b-1 sauce

WAGYU FLAT IRON 30
8 oz.

PETITE FILET MIGNON 42
8 oz.