Contract - Payments - Chrages

A final confirmation of the number of guests in your party is required 7 days prior to your event date. No further reductions will be accepted after this time. If the guest count exceeds the guaranteed number, the additional food and beverage charge will be added for each guest. Please note, the minimum number of guests that a customer guarantees on the final signed contract, or the minimum guarantee of food revenue as stated on the final contract, cannot be reduced once the contract is signed 7 days prior to the event date.

A final menu is required 7 business days prior to your event. No changes will be accepted after the 7 day period.

A service charge of 22% and state sales tax of 6.5% will be added to all food and beverage charges

BoVine steakhouse requires the balance of the event to be paid in full the day of the event. The credit card used to hold the reservation is held on file and will be processed for the balance unless an alternate method of payment is presented before the event date.

407-730-6249 (Direct Line) or at Events@310restaurant.com